AVA: Santa Lucia Highlands, CA

Nose: Let air off, Classic Bordeaux nose, earthy, terroir,

blueberries, strawberries, cream, shortbread, vanilla

Mouth: Cedar/forest floor, barnyard, oak, baking powder,

cocoa, velvet glove mouth feel, back palate sweetness

Finish: Sweet berries, light tannins

Pairs well with Chocolate mousse, pizza, lamb, pork loin